Olive Green Organics Amaranth & Rice Spaghetti 250g

We love stocking pasta that goes beyond the everyday, and this beautiful spaghetti from Olive Green Organics does exactly that. Bringing together amaranth and rice, this is gluten free pasta with a genuinely lovely texture and a nutty, slightly earthy flavour that holds sauces beautifully. Amaranth is one of those ancient grains that naturopaths get genuinely excited about, packed with complete protein and naturally rich in iron, magnesium and lysine. Combined with rice, it creates a pasta that cooks up tender without falling apart, making it perfect for everyone from gluten sensitive households to anyone simply wanting to explore beyond wheat.

What we appreciate most about this spaghetti is how versatile it is. Toss it with pesto and roasted vegetables, swirl it through a simple garlic and olive oil sauce, or serve it the traditional way with your favourite tomato based creation. The slightly robust texture means it works wonderfully in pasta salads too, holding its shape even when dressed and chilled. Because it brings together two wholesome ingredients rather than relying on starches and gums, you get pasta that feels nourishing and satisfying. We find our customers return for this one again and again, particularly those who want gluten free options that actually taste delicious and cook reliably. At 250g, it is the perfect size for family meals or for keeping a few packets in the pantry for those nights when you need something quick, wholesome and deeply comforting.