Olive Green Organics Quinoa, Brown Rice & Amaranth Spaghetti 250g

We're genuinely excited to bring you this beautiful spaghetti from Olive Green Organics, where ancient grains meet modern pasta making in the most delicious way. This blend of quinoa, brown rice and amaranth creates something truly special for your pantry, whether you're navigating gluten sensitivities, choosing a plant based lifestyle, or simply wanting to add more nutritional variety to your weekly meals. Each of these grains brings its own wellness story to the bowl: quinoa with its complete protein profile, brown rice for gentle sustained energy, and amaranth, that tiny powerhouse seed the Aztecs treasured for its impressive mineral content. Together, they create a pasta that actually nourishes you while satisfying that deep craving for a proper plate of spaghetti.

What we love most is how this pasta behaves beautifully in the pot, holding its shape and texture without turning mushy, something that can be tricky with grain based alternatives. It has a lovely nutty flavour that works wonderfully with everything from a simple garlic and olive oil situation to your richest tomato sauce or creamy cashew pesto. We stock this because it represents exactly what we believe pasta can be: comforting and familiar while offering genuine nutritional benefits that white flour versions simply can't match. The fibre content alone makes this a winner for digestive wellness and blood sugar balance, and that trio of ancient grains means you're getting a broader spectrum of minerals and B vitamins with every twirl of your fork. Perfect for the whole family, especially when you want everyone at the table to feel properly fed and genuinely nourished.